Cheesy Tuna and Mushroom Pasta Bake

Instructions

• • Preheat oven to 190˚C.
  • Grease a large oven-proof baking dish, or 6 individual dishes with butter.
  • Heat oil in a large frying pan; add onion and cook over medium heat for 5 minutes until soft.
  • Add celery and mushrooms and cook for a further 5 minutes.
  • Remove from heat.
  • Combine cooked vegetables with the Basic Cheddar Cheese Sauce (refer to the recipe on our website) and tuna, and then carefully stir in the cooked pasta.
  • Turn into prepared baking dish.
  • Toss breadcrumbs, melted butter, and Kraft Mozza-Cheddar Cheese together and sprinkle over the pasta.
  • Cook in a preheated oven for 25-30 minutes (15-20 minutes for individual dishes) or until the sauce is bubbling and the topping is golden brown.
• Serve and Enjoy!