These scrumptious cheesy eggplant stacks topped with tomato sauce and melted Kraft Light Cheddar Cheese will capture hearts from the first glance.
Made with baked eggplants, covered with breadcrumbs and paired with Kraft Light Cheddar Cheese for a burst of flavor this recipe is both delicious and light! This eggplant recipe is a game changer!
Serve and Enjoy!
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