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Oven Baked Crispy Chicken Nuggets
Oven Baked Crispy Chicken Nuggets
30 mins
The tasty, crunchy nuggets you enjoyed as a child are back, this time only lighter and creamier with original cheddar cheese.
Ingredients
6 portions
Kraft Cheddar Cheese Cans
1 can
Plain wheat flour, to dust
Boneless, skinless chicken breasts
750 g
Olive oil spray
Cornflakes, crushed
250 g
Milk
3 tbsp
Eggs
2
Instructions
Preheat oven to 180°C and line an oven tray with baking paper.
Cut the chicken breasts into small even sized pieces and lightly dust with flour.
Dip the chicken into the combined egg and milk, then into the combined crushed corn chips and Kraft Cheddar Cheese.
Press the crumb mixture firmly around the chicken.
Place the chicken on the oven tray and spray lightly with olive oil.
Bake for 15 minutes, or until golden and thoroughly cooked.
Serve and Enjoy!
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